Monday, March 5, 2012

My son the CHEF!

I love food and I love to cook!  My son does not, unless it is part of his limited menu.  On a relaxing Sunday morning before worship service, he showed me that he is growing up fast!  He taught me, and now you how you make a bowl of Cheerios!

Ingredients:  Cheerios, a small bowl, one observant kid!




First, set your bowl on a table while carrying a box of Cheerios.  My son choose to use the cheaper generic version of Crispy Oats, but it is just as good.  It is also important that you find a box that is already open and sitting on the dining room table.


Second, pour the Cheerios into the bowl and don't stop until the flow of Cheerios slows to a dribble.  You may need to lift the box at a higher angle to get the Cheerios to pour out faster, as my son is doing here.  If any Cheerios fall outside the bowl that is okay...it is part of the presentation.







Third, wait for the bag inside the box to shrink and fall outside the Cheerio box.  This is a one person job, even though I am trying to help my son would have none of it.  Observe the extra Cheerios outside the bowl.  Isn't it a lovely effect?!









Finally, toss the box on the floor.  You can eat with a spoon or your hands.  My son choose to use his hands, which is fine if you are eating the Cheerios dry!  My little chef has taught me well!



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